Health + Wellness — Ingredients

Grape seed extract is a plant-derived antioxidant supplement rich in polyphenols and oligomeric proanthocyanidin complexes (OPCs), compounds known for their potential health-supporting properties. It is commonly used to help support skin health, cardiovascular function, circulation, and protection against oxidative stress caused by free radicals and environmental factors. Incorporating antioxidant-rich nutrients such as grape seed extract into a balanced wellness routine may help support overall health, healthy aging, and skin resilience over time. What Is Grape Seed Extract? Grapes have been cultivated and eaten for a long time. But grapes, along with other parts of the Vitis vinifera plant such as...

Polypodium leucotomos is a tropical fern extract known for its antioxidant and photoprotective properties, commonly used to help support skin health and defense against environmental and ultraviolet (UV) stress. Rich in polyphenols and plant-based compounds, it may help reduce oxidative stress, support the skin’s natural resilience, and complement traditional sun protection practices. Polypodium leucotomos is often included in wellness and skincare routines focused on healthy aging, sun care, and overall skin support. Polypodium leucotomos (PL) is a tropical fern plant native to Central America and parts of South America. It grows in the rain forest and has a long history...

Overview People have been drinking infusions of tea for thousands of years, beginning in China and India. Today, tea is consumed more widely than any other beverage in the world except water. Billions of people drink tea, and a large number of studies show that tea has many health benefits. There are three main varieties of tea: green, black, and oolong. All three varieties are made from the leaves of the same species of plant called Camellia sinensis; the difference is in how the tea leaves are processed. Green tea is made from unfermented leaves, while oolong tea is made...

You may realize that what you eat impacts how you feel; when you eat healthy you have more energy and feel better. You may also notice that what you eat often impacts how you look; healthy food can help your skin look fresh and clear, and may give you a little more “glow” than you otherwise might exhibit. Interestingly enough, there have been a few clinical studies conducted demonstrating that taking an antioxidant call astaxanthin orally can improve the way you look. For more information about astaxanthin, see this article: Astaxanthin: The Wrinkle-Preventing Wonder Compound. Japanese Studies In 2002, a...

Overview Lycopene is a powerful antioxidant present in many of the common foods we eat. Also called rhodopurpurin, it is classified as a carotene, within the broader carotenoid family. Lycopene is a bright red colored pigment, and as such is a popular natural additive used to dye foods. Natural Sources The most common source of lycopene is tomatoes, which have a relatively high concentration of lycopene and are often consumed as tomato juice, tomato sauce, ketchup, or raw. Other good sources of lycopene include gac (a fruit from Southeast Asia), carrots, watermelon, guavas, papayas, and grapefruit. By far the highest...